| HMS Richmond has an extensive
and varied menu. Looking at today's menu, if you were
really
hungry
you could start your day with a yoghurt, followed by
a full English breakfast, or you could have toast and
cereal.
For lunch you could choose either a tuna/pasta bake or
a chicken burger with chips. Alternatively you could
have
a salad followed by fresh fruit.
For dinner you could choose between lasagne and garlic
bread or southern fried chicken. With either of these
choices you could have roasted or macaire potatoes (like
small potato cakes) with broccoli and carrots. For dessert
you could tuck into apple and cinnamon crumple with
custard.
As far as special foods are concerned, for the Trafalgar
Night Dinner last month, the Chefs onboard produced
a galleon made of chocolate with small truffles as cannon
balls. Also, in nice weather we can have BBQs on the
flight deck. By far the most popular dish is a naval
tradition called "Cheesy-hammy-eggy". This
is toast topped with ham and cheese with a fried egg
on top. Although not very imaginative, I assure you
it is a firm favourite! I hope this answers your question. |